1.Process
Material conveying → Weighing → Filling → Seaming → Capping → Labeling
2.Specification
1.Product specifications: canned
2.production capacity: product production speed 20-35 cans / minute (depending on the material and weighing machine speed)
3.Measurement accuracy: ≤±1%
4.compressed air consumption: about 0.5 cubic / minute 0.6-0.7Mpa (user-supplied)
5.the total power: 17.0KW (does not include self-supplied equipment and other factory auxiliary equipment)
3.Description
1.The contact parts of the production line of the production line and the contact parts of the materials are all 304 stainless steel. All the machine structures are designed according to the food hygiene standards;
2.The structure that is frequently removed and washed is connected by easy-to-removal parts to ensure the convenience of handling when shifting or changing products;
3.This set of production lines requires 2-3 employees for normal production.
| 담당자 : | Anita |
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